Menu — El Poco Cantina | Birria Tacos, Burritos, Quesadillas Manila

Birria Tacos

Our foundation. All tacos are served with our slow-cooked beef birria, house salsa, diced onion, cilantro, and a side of golden consomé for dipping.

Birria Tacos

Classic corn tortillas filled with slow-braised beef birria, diced white onion, fresh cilantro, and house green salsa. Served with a cup of rich consomé on the side.

Signature

Quesa Birria Tacos

Our crowd favorite. Corn tortillas dipped in birria fat and griddled until the cheese forms a golden, crispy crust — then stuffed with tender birria and dunked in consomé.

Bestseller

Birria Taco Platter

A shareable serving of birria tacos with extra consomé, lime wedges, and house-made salsas — red and green — on the side. Perfect for the table.

Shareable

Double Beef Birria Taco

For the serious birria eater. Double the beef, same corn tortilla, same consomé — but twice the satisfaction. Topped with pickled jalapeños on request.

Double Beef

Burritos

Giant flour tortilla burritos — stuffed generously with your protein of choice, Mexican rice, refried beans, melted cheese, house crema, and fresh pico de gallo.

Birria Burrito

Our signature giant burrito filled with slow-cooked birria beef, Mexican rice, beans, melted cheese, house crema, and salsa. Comes with a side of consomé.

Signature

Breakfast Burrito

A morning take on our classic — scrambled eggs, birria beef, peppers, onion, and melted cheese wrapped tight in a warm flour tortilla. Served with house salsa.

Morning Item

Wet Burrito

A fully loaded birria burrito smothered in our red chili sauce and melted cheese, served on a plate. Knife and fork recommended — this one's a full meal.

Fan Favorite

Veggie Burrito

Grilled peppers, onions, black beans, Mexican rice, corn, guacamole, and house crema — wrapped in a large flour tortilla. Hearty and satisfying without the meat.

Vegetarian

Quesadillas

Golden-pressed flour tortillas filled with melted cheese and your choice of filling. Served with house salsa, sour cream, and guacamole on the side.

Birria Quesadilla

Slow-cooked birria beef and melted Oaxacan-style cheese pressed into a crispy flour tortilla. Sliced into wedges, served with house salsa and crema.

Signature

Classic Cheese Quesadilla

Three-cheese blend melted inside a griddled flour tortilla. Simple, satisfying, and perfect as a starter or a lighter meal. Great for the table to share.

Quesa Birria Fold

Half-moon quesadilla filled with quesa birria-style filling — cheese and birria beef — with a side of consomé for dipping. The best of both worlds.

Most Ordered

Chicken Quesadilla

Marinated chicken with roasted peppers and onions, melted cheese, pressed golden in a flour tortilla. Served with house salsa verde and sour cream.

Nachos & Sides

Complete your meal with our loaded nachos, sides, and refreshing drinks. Everything made fresh to complement your main.

Birria Nachos

Crispy tortilla chips loaded with shredded birria beef, melted cheese, pickled red onions, jalapeños, house crema, and a side of consomé for drizzling. A crowd pleaser.

Must Try

Loaded Fries

Crispy fries topped with birria beef, nacho cheese sauce, jalapeños, and a drizzle of crema. The ultimate late-night snack.

Consomé (Extra)

Our legendary slow-simmered beef broth — available as a standalone cup. Golden, rich, and deeply flavored. The secret weapon of birria culture.

The Dip

Mexican Rice & Beans

Fluffy tomato-seasoned Mexican rice and creamy refried beans — the essential cantina sides. Order separately or as an add-on to your meal.

House Drinks

Refreshing agua fresca, iced teas, sodas, and seasonal cantina drinks. Ask our crew for the daily specials at the counter.

Chips & Salsa

House-fried tortilla chips served warm with our red salsa and guacamole. A simple, classic starter that hits every time.

Our Menu

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